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Descripción

Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. The purpose of swallowing (deglutition) is to transfer food from the mouth to the stomach. The stages of swallowing can be divided into three phases, oral, pharyngeal and esophageal, with the oral phase under voluntary neuromuscular control and the latter two phases under involuntary neuromuscular control. Swallowing becomes a great concern for the elderly since strokes and Alzheimer''s disease can interfere with the autonomic nervous system. Speech therapy is commonly used to correct this condition since the speech process uses the same neuromuscular structures as swallowing. Abnormalities of the pharynx and/or oral cavity may lead to oropharyngeal dysphagia. Abnormalities of the esophagus may lead to esophageal dysphagia. The failure of the lower esophagous sphincter to respond properly to swallowing is called achalasia.

Contribuyente

Editor Lambert M. Surhone

Editor Miriam T. Timpledon

Editor Susan F. Marseken

Información

DUIN 110A8TMIOJT

GTIN 9786130981068

Idioma Inglés

Número de páginas 64

Product type Libro de bolsillo

Dimensión 220  mm

Swallowing

Lambert M. Surhone

34,27 €

Vendedor: Dodax EU

Fecha de entrega: entre jueves, 5. noviembre y lunes, 9. noviembre

Condición: Nuevo

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34,27 €
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